JANTE

Diverse, creative, refined.

Here, chef Tony Hohlfeld conjures up impressive and innovative dishes by combining simple and sophisticated components. The menus are characterized by an impressive combination of flavours, product quality and presentation, resulting in a vibrant, colourful variety of flavours on every plate.

Head sommelier Mona Schrader enhances the creative dishes with a carefully selected wine pairing to complete the culinary experience. The menu with wine accompaniment allows you to indulge in memories and discover new things at the same time.

The JANTE has been awarded two MICHELIN stars.

In recent years, Hanover has become an exciting destination for foodies. The restaurant JANTE is a key part of this development and is one of the restaurants shaping the city’s gourmet scene.

Whether it's for a special dinner, a romantic evening, or an extraordinary culinary experience—a visit to Restaurant JANTE in Hanover is an experience you'll remember for a long time.